Easy Vegetable Pot Pie

Name: Easy Vegetable Pot Pie
Yield: 6
Ingredients: 1 (10.75 ounce) can condensed cream of potato soup; 1 (15 ounce) can mixed vegetables, drained; 1/2 cup milk; 1/2 teaspoon dried thyme; 1/2 teaspoon ground black pepper; 2 (9 inch) frozen prepared pie crusts, thawed; 1 egg, lightly beaten

Easy Vegetable Pot Pie was pinched from <a href="http://allrecipes.com/recipe/13884/easy-vegetable-pot-pie/" target="_blank">allrecipes.com.</a>

""This pie takes only a few minutes of preparation time. The filling is made using a can of cream soup and a can of mixed vegetables mixed with a little thyme. The kids are sure to love this savory pastry."..."

INGREDIENTS

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1 (10.75 ounce) can condensed cream of potato soup

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1 (15 ounce) can mixed vegetables, drained

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1/2 cup milk

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1/2 teaspoon dried thyme

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1/2 teaspoon ground black pepper

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2 (9 inch) frozen prepared pie crusts, thawed

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1 egg, lightly beaten

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