EASY VEGAN CARROT CAKE RECIPE WITH FROSTING - Veggiecurean
"This vegan Carrot Cake recipe made with vanilla cocunut cream frosting is full of healthy ingredients and is a delicious and healthy dessert...."
INGREDIENTS
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2 cups all-purpose flour
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1 1/2 teaspoons baking soda
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1 teaspoon salt
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2 teaspoons ground cinnamon
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1/2 teaspoon ground nutmeg
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1/2 teaspoon ground cardamom
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1 cup vegetable oil
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1 cup coconut sugar
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1 cup light brown sugar
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4 flax eggs ((4 tablespoons flax meal + 8 tablespoons water))
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3 cups carrots ((grated))
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2 6-ounce cans crushed pineapple ((well drained))
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1 tablespoon fresh ginger ((finely grated))
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1 1/2 cups walnuts ((crushed))
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4 ounce baby carrot food or carrot pure
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2 teaspoons baking powder
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1 tablespoon vanilla extract
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1 cup coconut cream
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1 cup vegan cream cheese
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1/2 cup powdered sugar
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1 teaspoon guar gum
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1 vanilla bean
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Walnuts (chopped)
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Cayenne Pepper
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