"With fresh ingredients and less than 30 minutes, you can have this Easy Homemade Tomato Basil Sauce done in no time. Perfect for any pasta!..."
INGREDIENTS
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4 tablespoons salted butter
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4 tablespoons olive oil
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4 scallions (thinly sliced, green and white parts separated)
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4 cloves garlic (minced)
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2 tablespoons chopped Italian parsley
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56 ounces 2 28 ounce cans petite diced tomatoes, not drained
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2 tablespoons lemon juice (fresh squeezed)
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1 teaspoon kosher salt
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1/2 teaspoon black pepper
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16 fresh basil leaves (chiffonade)
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Cooked Pasta of your choice