"This Tater Tot Casserole is more layering than actually cooking. Ground beef, cheese, cream of mushroom soup, frozen veggies and frozen tater tots!..."
INGREDIENTS
•
1 pound lean ground beef
•
1 small onion (diced)
•
1 teaspoon minced garlic
•
1 can cream of mushroom soup
•
½ cup sour cream
•
1 tablespoon Worcestershire sauce
•
1 cup frozen mixed vegetables (I used a blend with green beans, carrots, peas, and corn)
•
8 ounces cheddar cheese (freshly shredded, divided)
•
32- ounce bag frozen tater tots