"An easy stuffed bell peppers recipe made with simple and wholesome ingredients. Customize the peppers to your liking: low carb, dairy free......"
INGREDIENTS
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4 bell peppers (any color)
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1 TB extra virgin olive oil (or avocado oil or coconut oil)
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1/2 cup finely diced yellow onion
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3 garlic cloves (minced)
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1 lb ground beef
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1 15-ounce can tomato sauce
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1 TB Worcestershire sauce
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1 tsp salt
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1 tsp black pepper
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1/2 tsp oregano
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1/2 tsp dried basil
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1 cup cooked rice
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3/4 cup shredded Monterey Jack cheese (or cheddar cheese)