INGREDIENTS
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1 pkg white cake mix
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1 (3 oz) pkg strawberry jello
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1 cup fresh strawberries, mashed or finely chopped
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1 cup vegetable oil (I always use canola)
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1/2 cup whole milk
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4 large eggs
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Strawberry Cream Cheese Frosting
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1 (8 oz) pkg cream cheese
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1/2 cup butter, room temp
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3 1/2 cup confectioners' sugar
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3/4 cup fresh strawberries, mashed or chopped fine
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