Easy Slow Cooker Flank Steak | Everyday Family Cooking
"Slow cooker flank steak is a simple, no-fuss way to enjoy a lean cut of beef. My recipe is foolproof and cooks to perfection every time!..."
INGREDIENTS
•
1.5-2 pounds flank steak
•
⅓ cup balsamic vinegar
•
¼ cup olive oil
•
2 tablespoons honey
•
1 tablespoon Worcestershire sauce
•
1 tablespoon Dijon mustard
•
1 teaspoon garlic (minced)
•
½ teaspoon kosher salt
•
½ teaspoon ground black pepper
ADVERTISEMENT