Easy Skillet Lasagna

Name: Easy Skillet Lasagna
Prep time: 10 min
Yield: 4
Ingredients: 1 pound lean ground beef; 1 small onion, chopped (1/4 cup); 1 small green bell pepper, chopped (1/2 cup); 1 1/2 cups uncooked mafalda (mini-lasagna noodle) pasta (3 ounces); 1 1/4 cups water; 1/4 teaspoon Italian seasoning; 1 jar (14 ounces) tomato pasta sauce (any variety) or Marinara sauce; 1 jar (4.5 ounces) sliced mushrooms, drained; 1/3 cup shredded mozzarella cheese, if desired

Easy Skillet Lasagna was pinched from <a href="http://www.bettycrocker.com/recipes/easy-skillet-lasagna/9ffa61f3-36e8-4c7f-af2a-eefb4576417f" target="_blank">www.bettycrocker.com.</a>

"Lasagna in a skillet? Why not? You can go from cupboard to table in 30 minutes with this quick-fix version of an all-time favorite...."

INGREDIENTS

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1 pound lean ground beef

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1 small onion, chopped (1/4 cup)

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1 small green bell pepper, chopped (1/2 cup)

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1 1/2 cups uncooked mafalda (mini-lasagna noodle) pasta (3 ounces)

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1 1/4 cups water

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1/4 teaspoon Italian seasoning

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1 jar (14 ounces) tomato pasta sauce (any variety) or Marinara sauce

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1 jar (4.5 ounces) sliced mushrooms, drained

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1/3 cup shredded mozzarella cheese, if desired

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