Easy Shredded Chipotle Chicken - Domesticate ME

Name: Easy Shredded Chipotle Chicken - Domesticate ME
Ingredients: 1 tablespoon extra-virgin olive oil; ½ medium yellow, finely chopped; 3 garlic cloves, minced; 1 teaspoon ground cumin; 1 chipotle pepper in adobo sauce, minced (If you’re sensitive to spice, seed the chipotle first.); 2 tablespoons adobo sauce from the chipotle can; ¾ teaspoon dried oregano; One 15-ounce can diced fire roasted tomatoes; 1 cup low-sodium chicken broth (you can also use beer if you prefer!); 1 teaspoon honey (optional); 1 pound boneless, skinless chicken breasts (2 to 3 breasts, depending on size); Juice of ½ lime (or use the whole lime if you love tang like me); Kosher salt to taste

"Make your life easier this simple one-pot shredded chipotle chicken recipe, which can be served in countless delicious ways!..."

INGREDIENTS

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1 tablespoon extra-virgin olive oil

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½ medium yellow, finely chopped

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3 garlic cloves, minced

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1 teaspoon ground cumin

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1 chipotle pepper in adobo sauce, minced (If you’re sensitive to spice, seed the chipotle first.)

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2 tablespoons adobo sauce from the chipotle can

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¾ teaspoon dried oregano

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One 15-ounce can diced fire roasted tomatoes

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1 cup low-sodium chicken broth (you can also use beer if you prefer!)

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1 teaspoon honey (optional)

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1 pound boneless, skinless chicken breasts (2 to 3 breasts, depending on size)

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Juice of ½ lime (or use the whole lime if you love tang like me)

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Kosher salt to taste

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