INGREDIENTS
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1 lb lean (at least 80%) ground beef
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1/2 cup chopped onion
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2 teaspoons finely chopped garlic
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1 bag (16 oz) frozen mixed vegetables (3 1/2 cups)
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1/2 teaspoon dried thyme leaves
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3/4 teaspoon salt
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1/4 teaspoon pepper
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2 1/2 cups Progresso™ beef flavored broth (from 32-oz carton)
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3 tablespoons Gold Medal™ all-purpose flour
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1 pouch (4.7 oz) Betty Crocker™ creamy butter mashed potatoes
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Water, butter and milk called for on mashed potato pouch
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1 cup shredded Cheddar cheese (4 oz)
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1/4 cup chopped Italian (flat-leaf) parsley
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Paprika, if desired