Easy Roasted Tomato Basil Soup with Grilled Cheese
INGREDIENTS
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3 pounds tomatoes (any variety, cut in half)
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6 cloves garlic (skin on)
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4 tablespoons olive oil (divided)
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salt and pepper to taste
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1/2 cup minced yellow onion
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1 tablespoon kosher salt
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1 1/2 teaspoons freshly ground black pepper
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5 cups low-sodium veggie or chicken broth
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1/2 cup fresh basil leaves
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