Easy & Quick Tater Tot Casserole
"I'm posting this recipe because I love it so much! When I'm short on time, energy or ideas (or all 3) this recipe is my ace up my sleeve. I actually got it several years ago by eavesdropping in line at some mega mart on a distinguish established southern belle advising a young newlywed southern belle. But, don't worry, she was pleased to know I, too, was taking notes. I tweaked her recipe to my liking; I love onions and cheese, and prefer the cream of mushroom. Also, I prefer to leave out the celery, but my family likes it in...."
INGREDIENTS
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1 lb frozen tater tots
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1/2 cup melted butter (separated into 2 - 1/4 cup portions) or 1/2 cup margarine (separated into 2 - 1/4 cup portions)
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1/2 teaspoon salt
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1/2 teaspoon pepper
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1/3 cup minced onion
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1/4 cup cream of mushroom soup or 1/4 cup cream of chicken soup or 1/4 cup cream of celery soup
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1/4 pint sour cream
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1 1/4 cups shredded cheddar cheese
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1 cup crushed potato chips
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1/4 cup celery
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chives
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