"This recipe for pumpkin pie cheesecake is super easy and delicious! Includes recipe for cinnamon whipped topping and homemade crust. Great for holiday parties...."
INGREDIENTS
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FOR THE CRUST
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1 1/2 cups crushed graham crackers (I used cinnamon kind)
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5 tablespoons butter (melted)
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1 tablespoon sugar
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FOR THE CHEESECAKE
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3 8 oz packs cream cheese, room temperature
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1 cup sugar
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1 teaspoon vanilla extract
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1 cup pumpkin puree
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3 eggs (room temperature)
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2-3 teaspoons cinnamon
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1/2 teaspoon all-spice
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1/4 teaspoon ginger
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1/2 teaspoon nutmeg
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pecans (optional garnish)
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CINNAMON WHIPPED TOPPING
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1 cup heavy whipping cream
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1/4 cup powdered sugar
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cinnamon (enough to taste)