"Pub Cheese is a simple recipe served with chips, soft pretzels and even crudites...."
INGREDIENTS
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1 cup sharp cheddar cheese, grated
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1/2 cup cream cheese, softened
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1/2 cup beer, see notes for alternatives
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1/2 teaspoon dry mustard
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1/2 teaspoon cayenne pepper
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1 tablespoon prepared horseradish
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1 tablespoon parsley, minced
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1 teaspoon fine sea salt