Easy Peasy Cherry Cheese Cobbler

Easy Peasy Cherry Cheese Cobbler was pinched from <a href="http://www.southernplate.com/2010/05/easy-peasy-cherry-cheese-cobbler.html" target="_blank">www.southernplate.com.</a>
INGREDIENTS
1- 8 count can crescent rolls
1-21 ounce can pie filling of your choice (I used cherry)
1/2 Cup granulated sugar for filling
1/4 cup additional granulated sugar for top
1 teaspoon vanilla
12 ounces cream cheese, softened (one and a half blocks if your blocks are 8 oz each)
1/2 stick unsalted butter (or margarine)
Go To Recipe
review
ADVERTISEMENT