"Easy overnight caramel pecan cinnamon rolls are so simple to make the night before and then bake up in the morning. Starts with frozen bread dough. Loaded with pecans and a gooey, creamy caramel topping...."
INGREDIENTS
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1 1/4 cups powdered sugar
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1/3 cup heavy whipping cream
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1 cup pecans, coarsely chopped
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1/2 cup brown sugar
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1 tablespoon cinnamon
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2 frozen white bread dough loaves, thawed [I use the Rhodes brand]
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3 tablespoons butter, melted