Easy No-Cook Salsa Recipe

Name: Easy No-Cook Salsa Recipe
Ingredients: 1/4 small onion; 2 small cloves peeled garlic; 1/2 jalapeño (seeded and membranes removed or leave in for spicy); 14.5 ounce can diced tomatoes (not with basil I use Tuttorosso); handful cilantro; juice of 1 lime; 1/4 teaspoon kosher salt

"Get the chips ready for this quick and easy No-Cook Restaurant-Style Salsa recipe! Ready in less than five minutes!..."

INGREDIENTS

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1/4 small onion

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2 small cloves peeled garlic

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1/2 jalapeño (seeded and membranes removed or leave in for spicy)

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14.5 ounce can diced tomatoes (not with basil I use Tuttorosso)

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handful cilantro

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juice of 1 lime

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1/4 teaspoon kosher salt

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