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EASY No-Bake Butterfinger Fudge
INGREDIENTS
•
1 (8 oz.) package cream cheese
•
2 sticks butter
•
5 1/2 c. powdered sugar
•
2 1/2 c. dry milk
•
1 (10 oz.) bag Butterfinger bites, finely crushed
•
2 tsp. vanilla
•
1 regular size Butterfinger candy bar, finely crushed
Go To Recipe
21
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