INGREDIENTS
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4 cans refrigerator biscuits, about 40 (I think thawed bread dough tastes better)
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1 1/2 tablespoons cinnamon
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1/2 cup butter
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1 cup white sugar
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1 cup brown sugar, packed
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1/2 cup pecans, raisins and/or coconut, if desired (I like to use coconut) Optional
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