Easy Mongolian Meatballs
"Tired of your usual meatball recipe? Try these Mongolian meatballs in a sweet, savory sauce that makes a quick and super-satisfying meal!..."
INGREDIENTS
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1 lb (450 g) beef
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2 tablespoons Shaoxing wine ((or dry sherry))
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1 tablespoon soy sauce
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1 teaspoon chili flakes
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1/4 teaspoon brown sugar
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2 cloves garlic (, grated)
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1 teaspoon ginger (, grated)
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1/2 cup breadcrumbs
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1 egg
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4 green onions (, chopped)
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1/4 cup brown sugar
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1/4 cup soy sauce
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1/3 cup water
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4 cloves garlic (, grated)
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2 teaspoons ginger (, grated)
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1 teaspoon cornstarch
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2 teaspoons water
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1 teaspoon canola oil
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1 green onion (, sliced, for garnish)
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