Easy Mini Chicken Pot Pies

Name: Easy Mini Chicken Pot Pies
Ingredients: 1 tub (8 oz.) PHILADELPHIA Cream Cheese Spread; 1/4 cup milk; 1 clove garlic, minced; 1 cup chopped cooked chicken Save-A-Lot — $5.99 thru 05/30; 1 cup frozen mixed vegetables (carrots, corn, peas), thawed; 1 can (12 oz.) refrigerated biscuits (10 biscuits); 1/2 cup KRAFT Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA

Easy Mini Chicken Pot Pies was pinched from <a href="http://www.kraftrecipes.com/recipes/easy-mini-chicken-pot-pies-168414.aspx" target="_blank">www.kraftrecipes.com.</a>

"Here's an easy chicken pot pie that'll go over bigâ??made in muffin pan cups and baked until golden brown and delicious. Read MoreRead Less..."

INGREDIENTS

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1 tub (8 oz.) PHILADELPHIA Cream Cheese Spread

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1/4 cup milk

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1 clove garlic, minced

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1 cup chopped cooked chicken Save-A-Lot — $5.99 thru 05/30

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1 cup frozen mixed vegetables (carrots, corn, peas), thawed

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1 can (12 oz.) refrigerated biscuits (10 biscuits)

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1/2 cup KRAFT Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA

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