INGREDIENTS
•
•Tablespoon kosher salt, plus more as needed
•
•(1-1/2-pound) whole live lobsters or 1/2 pound shelled clear lobster meat
•
•4 bottles (4 cups) Bar Harbor® Premium Maine Lobster Juice
•
•1/4 cup olive oil, plus more for drizzling
•
•1 medium yellow onion, finely chopped
•
•Freshly ground black pepper
•
•2 cups Arborio or Carnaroli rice
•
•1 cup dry white wine
•
•1/4 cup finely grated Parmesan cheese, plus more as needed
•
•1/3 cup minced fresh chives
•
•Finely grated zest of 1 medium lemon
•
•Tablespoon freshly squeezed lemon juice, plus more as needed