"Learn how to make this traditionalKorean sidelike a pro...."
INGREDIENTS
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1 Napa cabbage, cut into 2-inch strips
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1/4-1/2 cup kosher salt
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2 tablespoons garlic, minced
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2 tablespoons ginger, minced
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1 teaspoon sugar
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3 tablespoons water
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4 tablespoons Korean red pepper flakes
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1 large daikon radish, peeled and cut into 1-inch matchsticks
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2 bunches green onions, cut into 1-inch pieces