Easy Italian Sausage and Peppers

Name: Easy Italian Sausage and Peppers
Ingredients: 3 pounds Italian sausage links, cut into 3/4-inch slices; 4 medium green peppers, cut into thin strips; 1 medium onion, thinly sliced and quartered; 1 tablespoon butter; 1 tablespoon olive oil; 3 tablespoons chicken broth; 1 tablespoon minced fresh parsley; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/2 teaspoon lemon juice; 6 plum tomatoes, coarsely chopped; Hot cooked polenta, optional

"This Italian sausage and peppers recipe can be adjusted to whatever spice level you like best!..."

INGREDIENTS

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3 pounds Italian sausage links, cut into 3/4-inch slices

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4 medium green peppers, cut into thin strips

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1 medium onion, thinly sliced and quartered

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1 tablespoon butter

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1 tablespoon olive oil

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3 tablespoons chicken broth

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1 tablespoon minced fresh parsley

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1/2 teaspoon salt

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1/4 teaspoon pepper

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1/2 teaspoon lemon juice

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6 plum tomatoes, coarsely chopped

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Hot cooked polenta, optional

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