"This Ham and Cheese Stromboli is full of honey mustard, monterrey jack cheese, and smoky Black Forest Ham, then baked to a crispy and cheesy perfection!..."
INGREDIENTS
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1 roll refrigerated, store bought pizza dough ((I used thin crust))
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1/4 cup prepared honey mustard dressing
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6-7 oz. thinly sliced Boar's Head Smoke Master Black Forest Ham
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1 1/2 cups shredded Monterrey Jack Cheese
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Garlic powder
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2 Tablespoons parmesan cheese
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Chopped parsley for garnish, (optional)