Easy Green Chile Rice - a southern discourse
"Who said rice had to be boring? This Easy Green Chile Rice is richly savory and simmered to perfection in chicken broth with diced chiles, onions and just a little butter. This simple rice recipe delivers loads of flavor and is the the perfect side dish to serve with your best Mexican eats. It even adds a bit of flair..."
INGREDIENTS
•
32 oz. chicken broth
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2 C long grain white rice
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(2) 4 oz. cans green chiles
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1 medium onion, (diced)
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1 Tbsp butter
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1/4 tsp salt
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