Easy Gluten Free Pumpkin Molasses Cookies

"One bite of these soft gluten free pumpkin molasses cookies, and you will want more. Make a batch of these cookies in about 20 minutes!..."

INGREDIENTS
2 cups gluten free flour blend (* see note)
1 cup sugar (Divided. 1/4 is for rolling the cookie dough.)
1 teaspoon baking soda
1/4 teaspoon salt
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/2 teaspoon pumpkin pie spice
1 large egg
9 tablespoons butter (softened)
1/4 cup pumpkin puree
1/4 cup molasses
1 teaspoon pure vanilla extract
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