Easy Gluten Free Chicken and Dumplings
"Gluten free chicken and dumplings are easier to make than you think! These fluffy dumplings cook in a savory broth with tender chicken and veggies for a hearty meal!..."
INGREDIENTS
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2 Tbsp olive oil
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1/2 large onion, diced
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2 ribs celery, sliced
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4 cups chicken broth
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1 cup water
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1 lb boneless skinless chicken breasts, each breast cut into 2-3 pieces
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1 1/2 cup frozen peas and carrots (or other preferred vegetables)
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1/2 tsp black pepper
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1/2 tsp salt (or to taste)
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1/2 tsp ground thyme
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2 cups homemade gluten-free cream of chicken soup
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For the Dumplings:
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2 1/4 cup Gluten-Free Bisquick mix
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1/3 cup shortening
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2/3 cup milk
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3 eggs
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