easy fried rice

Name: easy fried rice
Ingredients: 1 tablespoon canola oil; 2 cloves garlic, minced; 1/2 medium onion, chopped (I use red but any will do); 3 medium carrots, diced; 2 eggs; 1 cup leftover meat, chopped; 1 cup frozen peas, thawed (if you measure the peas when you start the recipe they'll be thawed enough by the time you toss them in); 3-4 cups leftover rice (preferably medium or long-grain; can also cook your own rice, just refrigerate it for at least two hours); 2 tablespoons oyster sauce; 2 tablespoons soy sauce; Dash of fish sauce (optional); kosher salt & freshly ground black pepper

easy fried rice was pinched from <a href="http://www.thewickednoodle.com/easy-fried-rice/" target="_blank">www.thewickednoodle.com.</a>

INGREDIENTS

•

1 tablespoon canola oil

•

2 cloves garlic, minced

•

1/2 medium onion, chopped (I use red but any will do)

•

3 medium carrots, diced

•

2 eggs

•

1 cup leftover meat, chopped

•

1 cup frozen peas, thawed (if you measure the peas when you start the recipe they'll be thawed enough by the time you toss them in)

•

3-4 cups leftover rice (preferably medium or long-grain; can also cook your own rice, just refrigerate it for at least two hours)

•

2 tablespoons oyster sauce

•

2 tablespoons soy sauce

•

Dash of fish sauce (optional)

•

kosher salt & freshly ground black pepper

Go To Recipe

review