"This delicious French apple cake recipe is one of the most classic apple desserts, made with simple ingredients, dark rum, and chunks of apples!..."
INGREDIENTS
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1 cup all-purpose flour
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1 teaspoon baking powder
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3/4 teaspoon salt
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10 tablespoons salted butter (room temperature)
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1/2 cup granulated white sugar
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1/4 cup brown sugar
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2 large eggs
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1/4 cup dark rum
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1 1/2 teaspoon vanilla
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2 baking apples (peeled, cored and diced)
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Powdered sugar for topping