INGREDIENTS
•
CHOUX PASTRY:
•
½ cup butter
•
1 cup water
•
1 cup all-purpose flour
•
¼ tsp salt
•
4 large eggs
•
CUSTARD FILLING:
•
1 (4 serving size) package instant vanilla pudding mix
•
2 cups milk (or as called for on pudding package)
•
1 cup heavy cream
•
¼ cup icing sugar
•
1 tsp vanilla extract
•
¼ tsp salt
•
CHOCOLATE ICING:
•
2 oz semisweet chocolate (or ? cup semisweet chocolate chips)
•
2 Tbsp butter
•
1 cup icing sugar
•
1 tsp vanilla extract
•
3 Tbsp hot water
Go To Recipe