INGREDIENTS
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CHOUX PASTRY:
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½ cup butter
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1 cup water
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1 cup all-purpose flour
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¼ tsp salt
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4 large eggs
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CUSTARD FILLING:
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1 (4 serving size) package instant vanilla pudding mix
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2 cups milk (or as called for on pudding package)
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1 cup heavy cream
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¼ cup icing sugar (aka powdered sugar/confectioner’s sugar)
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1 tsp vanilla extract
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¼ tsp salt
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CHOCOLATE ICING:
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2 oz semisweet chocolate (or ? cup semisweet chocolate chips)
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2 Tbsp butter
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1 cup icing sugar (aka confectioners sugar/powdered sugar)
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1 tsp vanilla extract
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3 Tbsp hot water
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