Easy Double Berry Crisp
"Turn to this easy scratch recipe when you’re craving something sweet and homey. A simple streusel topping flavored with cinnamon gets layered on top of a bed of fresh blueberries and raspberries, baked until the fruit is bubbly and the streusel is golden and crisp. Serve with ice cream for an extra-sweet indulgence...."
INGREDIENTS
•
3/4
cup Gold Medal™ all-purpose flour
•
3/4
cup old-fashioned oats
•
1/2
cup packed brown sugar
•
1/2
teaspoon ground cinnamon
•
1/2
cup cold butter, cut in pieces
•
3
cups fresh blueberries
•
3
cups fresh raspberries
•
1/2
cup granulated sugar
•
1/4
cup Gold Medal™ all-purpose flour
•
1/2
teaspoon ground cinnamon
•
1
teaspoon lemon juice
ADVERTISEMENT