"These easy sugar cookie sticks dipped into candy coating are sure to become a holiday favorite...."
INGREDIENTS
•
1 roll (16.5 oz) Pillsbury™ refrigerated sugar cookies
•
1/4 cup all-purpose flour
•
8 oz white candy coating (almond bark), cut into pieces (from 20-oz package)
•
2 tablespoons red, green or white decorator sugar crystals, decors or sprinkles