"This cruffin recipe has been way simplified! No butter square. Bake croissant dough rolled with cinnamon sugar in a muffin tin. Such a treat!..."
INGREDIENTS
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4 cups all-purpose flour
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1/3 cup granulated sugar
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4 teaspoons active dry yeast ((2 packets or .5 ounce))
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2 teaspoons kosher salt
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1 1/4 cups unsalted butter (cold (2 1/2 sticks))
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1 cup milk (cold (any kind))
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3/4 cup granulated sugar
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2 teaspoons ground cinnamon