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Easy Crockpot Pork Carnitas
INGREDIENTS
•
2 pork tenderloins (about 1 pound each)
•
1 (15-18 ounce) jar of your favorite salsa verde
•
1 (10 ounce) can Rotel tomatoes
•
1 (4 ounce) can diced green chilies
•
1 white onion, chopped in large pieces
•
1/2 teaspoon cumin
Go To Recipe
8
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