"Cottage Pie is one the quickest and easiest supper dishes with this easy Cottage Pie recipe. Traditionally a Cottage Pie is made with ground beef, and if using ground lamb would be called a Shepherd's Pie but the recipe is the same for both...."
INGREDIENTS
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2 lb / 900g peeled potatoes, quartered
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6 tbsp milk
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1 stick/ 110g butter, cubed + 1 tbsp for the sauce
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Salt and ground black pepper
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1/2 tbsp lard or dripping
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1 cup/ 115g chopped onion
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1 cup / 115g chopped carrot
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1 clove garlic, minced
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2 cups / 450g ground/ minced beef
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1 pint / 600 ml beef stock
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1 cup / 115g chopped white mushrooms
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2 tbsp finely chopped flat leaf parsley
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1 tbsp all-purpose flour
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1 cup/ 115g grated Cheddar Cheese