Easy Corned Beef and Cabbage Recipe

Easy Corned Beef and Cabbage Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/easy-corned-beef-and-cabbage" target="_blank">www.tasteofhome.com.</a>

""I first tried this fuss-free way to cook traditional corned beef and cabbage for St. Patrick's Day a few years ago. Now it's a regular in my menu planning. This is terrific with Dijon mustard and crusty bread."?Karen Waters, Laurel, Maryland..."

INGREDIENTS
1 medium onion, cut into wedges
4 large red potatoes, quartered
1 pound baby carrots
3 cups water
3 garlic cloves, minced
1 bay leaf
2 tablespoons sugar
2 tablespoons cider vinegar
1/2 teaspoon pepper
1 corned beef brisket with spice packet (2-1/2 to 3 pounds), cut in half
1 small head cabbage, cut into wedges
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