"These traditional coconut cookies get a flavor twist when melted unsweetened chocolate, chopped white chocolate and pecans are added to the batter...."
INGREDIENTS
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2 oz. BAKER'S Unsweetened Chocolate, broken into small pieces
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1 can (14 oz.) sweetened condensed milk
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2 oz. BAKER'S White Chocolate, chopped
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2 cups BAKER'S ANGEL FLAKE Coconut
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1 cup chopped PLANTERS Pecans