"Skip the takeout with this easy homemade version of your favorite Chinese side!..."
INGREDIENTS
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3 cups white rice (cold or leftover)
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3 tablespoons olive oil, divided
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3/4 pound chicken tenders
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1/2 teaspoon ground ginger
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1/4 teaspoon salt
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1/4 teaspoon ground pepper
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1/2 sweet onion
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2 cloves garlic
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1 cup frozen peas and carrots
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2 eggs
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3 tablespoons soy sauce, divided
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1 teaspoon sriracha
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2 tablespoons diced green onions
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