"This Chicken Tetrazzini recipe is easy, creamy, cheesy, delicious and loved by all! Classic comfort, make-ahead meal, and freezer-friendly...."
INGREDIENTS
•
10 ounce can cream of chicken soup
•
10 ounce can cream of mushroom soup
•
2 cups sour cream
•
1/2 cup butter (, melted)
•
1/2 cup low-sodium chicken broth
•
1 teaspoon salt
•
1/2 teaspoon pepper
•
1/4 teaspoon garlic powder
•
1/2 cup frozen peas
•
1 pound seasoned cooked chicken (, chopped or shredded)
•
1 pound thin spaghetti (, cooked al dente)
•
1 1/2 cups shredded mozzarella cheese
•
1/2 cup shredded cheddar cheese
•
2 tablespoons grated Parmesan cheese
•
Fresh chopped parsley (, for garnish)
Go To Recipe