"Take a simmering pot of comforting chicken noodle soup to the table in 25 minutes!..."
INGREDIENTS
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1 tablespoon olive or vegetable oil
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2 cloves garlic, finely chopped
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8 medium green onions, sliced (1/2 cup)
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2 medium carrots, chopped (1 cup)
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2 cups cubed cooked chicken
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2 cups uncooked egg noodles (4 oz)
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1 tablespoon chopped fresh parsley or 1 teaspoon parsley flakes
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1/4 teaspoon pepper
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1 dried bay leaf
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5 1/4 cups Progresso® chicken broth (from two 32-oz cartons)