Easy Chicken Marsala
"Chicken in a mushroom and marsala sauce - you will love this decadent dish that can be made in 30 minutes...."
INGREDIENTS
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2 large chicken breasts (cut in half lengthwise)
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1/4 teaspoon garlic powder
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Salt & pepper (to taste)
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Flour (for dredging)
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1 tablespoon olive oil
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3 tablespoons butter (divided)
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7 ounces cremini mushrooms (sliced fairly thin)
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1 large clove garlic (minced)
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3/4 cup marsala wine
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1/2 cup heavy/whipping cream
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