INGREDIENTS
•
1 cup sliced onion
•
1 cup sliced fresh mushrooms
•
1 smal baby pok choy
•
2 tablespoons oil
•
2 cups cooked chicken tenders (just fry the chicken tenders in 1 tablespoon butter or oil until done and set aside)
•
1 lb fresh bean sprouts
•
*optional 1/2 cup bamboo shoots
•
1 (14 1/2 ounce) can chicken broth
•
3 tablespoons soy sauce
•
1 tablespoon water
•
2 tablespoon cornstarch
•
1/2 teaspoon chinese 5 spice seasoning (Or more to taste)
•
salt & pepper to taste