Easy Chicken and Dumplings

Name: Easy Chicken and Dumplings
Ingredients: 1 (32-oz.) container low-sodium chicken broth; 3 cups shredded cooked chicken (about 1 1/2 lb. Left overs or rotisserie from store); 1 (10 3/4-oz.) can cream of chicken soup; 1/4 teaspoon poultry seasoning; 1 (10.2-oz.) can refrigerated jumbo buttermilk biscuits; 2 carrots, diced; 3 celery ribs, diced

Easy Chicken and Dumplings was pinched from <a href="https://www.facebook.com/photo.php?fbid=116802398513635" target="_blank">www.facebook.com.</a>

INGREDIENTS

•

1 (32-oz.) container low-sodium chicken broth

•

3 cups shredded cooked chicken (about 1 1/2 lb. Left overs or rotisserie from store)

•

1 (10 3/4-oz.) can cream of chicken soup

•

1/4 teaspoon poultry seasoning

•

1 (10.2-oz.) can refrigerated jumbo buttermilk biscuits

•

2 carrots, diced

•

3 celery ribs, diced

Go To Recipe

review