Easy Carrot Cake Bread with Cream Cheese Frosting
"From the brown sugar and blend of spices to the chewy raisins and dreamy topping, this carrot cake bread with cream cheese frosting is too good to miss...."
INGREDIENTS
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1 3/4 cups all-purpose flour
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2 teaspoons ground cinnamon
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1 teaspoon ground nutmeg
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1 teaspoon baking powder
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1/2 teaspoon baking soda
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1/2 teaspoon salt
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1/4 teaspoon ground ginger
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1/2 cup brown sugar, packed
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1/2 cup granulated sugar
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1/2 cup vegetable oil
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3 large eggs, room temperature
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1/3 cup sour cream
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1 teaspoon vanilla extract
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1 1/2 cups finely grated carrots (about 3 medium carrots)
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1/2 cup raisins, optional
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1/2 cup chopped walnuts or pecans, optional
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8 ounces cream cheese, softened
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1/4 cup unsalted butter, softened
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1 1/2-2 cups powdered sugar
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1/2 teaspoon vanilla extract
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pinch salt
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