"You've heard of bread pudding, right? Cake pudding substitutes cake for the bread — and includes a very interesting secret ingredient: flavored coffee creamer...."
INGREDIENTS
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one 9" square or 9" round cake layer,* your favorite flavor; http://www.kingarthurflour.com gingerbread is what's shown in the photo above
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*This is a great way to use up stale cake.
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eggs
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flavored coffee creamer
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milk: skim, low-fat, full-fat, half & half, or light cream
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to 3/4 cup nuts, chocolate chips, berries, or the topping of your choice
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*If you prefer not using coffee creamer, see tips (below) for a substitute.