Easy Barbequed Ribs - Memphis Style (Wet)

Name: Easy Barbequed Ribs - Memphis Style (Wet)
Prep time: 12 h
Cook time: 5 h
Ingredients: 2 cups chili sauce (such as Heinz); 1/2 cup vegetable oil; 1/2 cup chili powder; 1/2 cup cider vinegar; 1/4 cup apple juice; 2 tablespoons Worcestershire sauce; 1 tablespoon allspice; 1 cup packed brown sugar; 1 tablespoon paprika; 1 tablespoon garlic powder; 1 tablespoon onion powder; 1 tablespoon dried basil; 1/2 teaspoon kosher salt; 1/2 teaspoon fresh coarse ground black pepper; 6 lbs pork rib racks (2)

Easy Barbequed Ribs - Memphis Style (Wet) was pinched from <a href="http://southern.food.com/recipe/easy-barbequed-ribs-memphis-style-wet-377118" target="_blank">southern.food.com.</a>

"Just what the world needs, another BBQ rib recipe! This one has allspice (my favorite) and is mostly made from chili sauce (like Heinz) and marinates overnight, then is roasted in the oven for 5 hours on low heat...."

INGREDIENTS

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2 cups chili sauce (such as Heinz)

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1/2 cup vegetable oil

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1/2 cup chili powder

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1/2 cup cider vinegar

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1/4 cup apple juice

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2 tablespoons Worcestershire sauce

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1 tablespoon allspice

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1 cup packed brown sugar

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1 tablespoon paprika

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1 tablespoon garlic powder

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1 tablespoon onion powder

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1 tablespoon dried basil

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1/2 teaspoon kosher salt

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1/2 teaspoon fresh coarse ground black pepper

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6 lbs pork rib racks (2)

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