"This simple banana cake comes together easily. Eat it on its own, or top with peanut butter, chocolate, or cream cheese icing!..."
INGREDIENTS
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4 ripe bananas, mashed
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1/2 c. raw (turbinado) sugar (substitute granulated sugar if desired)
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1/2 c. brown sugar, lightly packed
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1/2 c. vegetable oil
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2 eggs
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1/2 c. plain yogurt
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1 teaspoon vanilla extract
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1 c. whole-wheat flour (substitute all-purpose flour if desired)
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1 c. all-purpose flour
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1 teaspoon baking soda
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1/2 teaspoon salt
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frosting of choice, optional
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1/4 c. mini chocolate chips, optional