"Apple pie fans will love this easy twist on the classic in turnover form! Made with Pillsbury™ pie crust and fresh apples, every bite delivers on the flavors you enjoy in a novel way...."
INGREDIENTS
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1 1/2
cups thinly sliced, peeled apples (1 1/2
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1/4
cup packed brown sugar
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2
tablespoons water
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1
teaspoon lemon juice
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1
tablespoon all-purpose flour
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1
tablespoon granulated sugar
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1/4
teaspoon salt
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1
tablespoon butter or margarine
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1/2
teaspoon vanilla
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1
box Pillsbury™ refrigerated pie crusts
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1
egg